Tuesday, September 10, 2013

Chinese Leftovers Bento

Chinese Leftovers Bento by sherimiya ♥
Chinese Leftovers Bento, a photo by sherimiya ♥ on Flickr.
This is a true no-cook bento; gotta love those Chinese takeout leftovers, right? We had a lot of food left from feeding the babysitter the night before, so in they went to the round stainless lidded bowls from Daiso: there's chow mein, sauteed green beans, eggplant, shrimp, chicken and more. I added some three bean salad and sliced up a half plum, then filled in the rest of the space with a few grapes, and I was done! Which was great, since it ended up being thrown all together at quite a late hour. But please say you can't tell?

6 comments:

  1. You did very well packing Chinse takeout leftovers into bento! It doesn't look like you took a short cut at all! :)

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    Replies
    1. Thank you Nami! I should have said I cooked it, eh? ^_-

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  2. noodles is a good idea i did pasta today funny how you get bored of doing similar things and need to change it up

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